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Easy Sweet and Sour Pork. Marinate 1/2kilo pork in 2 tbsp liquid seasoning for at least 10 minutes. Dredge pork in 1 cup cornstarch. Deep-fry and drain excess oil in paper towels. Set aside. Saute 2 cloves minced garlic in oil. Add 2 medium sliced red bell peppers. Add 1/2 cup ketchup, 1 1/2 tbsp honey, and 1 tbsp butter. Simmer until butter is melted. Mix well. Add fried pork. Mix well. #yummyph recipe taken from @yummyph #must #eat #meals
