大阪心齋橋炭火燒肉力丸

Total of 110 dishes for you to choose from. All parts from a beef and wide selection of pork and chicken. Meat lover heaven. You might find many Cantonese speaking foodies as it was highly recommended by HK media. Good local beef and fresh veg. I would recommend while BBQ the meat, let it rest a while before cutting. Meanwhile, you could try their cooked food. .
The only downside was that we felt like been BBQ as it was really smoky. And do remember to make a booking, if not it will be a VERY LONG wait. .
Yakiniku Rikimaru .
🏠: Japan, 〒542-0085 Ōsaka-fu, Ōsaka-shi, Chūō-ku, Shinsaibashisuji, 2 Chome−1, 3F4F ISビル 32 1 2 心斎橋筋 Chuo
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⏰: 4pm to 3am.