Salmon Sashimi (⭐️⭐️⭐️⭐️⭐️) These insanely thick-cut slabs (or chunks, for that matter) will set you back for $16 a plate, but the rich fattiness and melt-in-the-mouth texture of the fresh salmon slices was to die for! The sweet mirin/soy sauce marinate makes it even more decadent though it can get quite surfeiting due to the thickness, so it's best shared with your friends!⁣

Chicken Curry Katsu (⭐️⭐️⭐️) The Chicken Katsu Curry is also decent with a crispy chicken cutlet and robust curry sauce, though a larger portion & more veggies other than the sad carrot smidgens would have made the dish even better.

Mentai Don (⭐️⭐️⭐️⭐️⭐️) Can't go wrong with their Salmon Mentaiko Don either! The salmon slices were well seared on the outside while slightly raw on the underside, and the smoky char on the mentaiko sauce elevated the umami flavours.

Carvers Plate (SGD $30) @ Carvers & Co. A sharing platter for the undecided, this meat-fest has a trio of savoury delight, including a pork bratwurst, the house signature cola pork ribs with a sticky sweet glaze, and a smoky beef brisket!

Fried Tripe Bits (SGD $8) @ Carvers & Co. Crisp, golden crust envelops tender, chewy beef tripe. Pair with sweet fresh tomato dip or a dash of sharp tabasco!

Carvers Plate Roast chicken, roast pork, sausage. Pretty good, though the double serving's a bit too much for two - would suggest getting the single serving and supplementing with dessert, or another dish.