I was totally sold on their veal ribs seasoned with salt & pepper and deep fried soft garlic! Service here was excellent and I would come back for another round #foodphotography #foodforfoodies #foodporn #foodheaven #foodsg #foodie #burpple #sgfood #foodporn #foodpornsg #sgig #foodstagram #foodgram #foodiegram #sgfoodies #cafehoppingsg #cafehopping #fatdieme #iconosquare #burpplesg #dudewhereismyfoodweek

#foodphotography #foodforfoodies #foodporn #foodheaven #foodsg #foodie #burpple #sgfood #foodporn #foodpornsg #sgig #foodstagram #foodgram #foodiegram #sgfoodies #cafehoppingsg #cafehopping #fatdieme #iconosquare #burpplesg #steakvillesg

3rd photo was watching the other foodie ladies hard at work and maybe taking a leaflet out of what they do best 🤔#foodphotography #foodforfoodies #foodporn #foodheaven #foodsg #foodie #burpple #sgfood #foodporn #foodpornsg #sgig #foodstagram #foodgram #foodiegram #sgfoodies #cafehoppingsg #cafehopping #fatdieme #iconosquare #burpplesg #missionsgcafe400 #missionsgcafes #burpplecafe #botenistsg

Next came the Soft shell crab burger - the charcoal bun and the ever pleasant fragrance of mentako marks it entrance , the Slow cooked beef cheeks - the braised meat went well with the truffle mash and not leaving an overpowering flavour in one’s mouth, love the grilled vegetables as well and Duck Hash - duck leg confit, crushed potatoes with mixed mushroom and Kenya beans , lightly coated with tōgarashi and two poached eggs heavily coated in Hollandaise ! #foodphotography #foodforfoodies #foodporn #foodheaven #foodsg #foodie #burpple #sgfood #foodporn #foodpornsg #sgig #foodstagram #foodgram #foodiegram #sgfoodies #cafehoppingsg #cafehopping #fatdieme #iconosquare #burpplesg #burpple #missionsgcafes #missionsgcafe400 #botanistsg

Sous vide and then grilled, the steak from 5 Senses looked promising. Sadly, it was quite tough and chewy which was a bit of a let down after all the hits here (still tasted good though but you'll get a good jaw workout). 😖

I guess it can't be helped at the price you're paying but there's many other awesome things to order here (their carbonara, anything with salmon, the CUSTARD APPLE 🍎 😍) so don't worry about it. 😝

Stacks of Otoro (Fatty Tuna), Kuromatsu (Black Sea Perch), Zuke (Marinated Tuna) and Nodoguro (Shark Skin Halibut) that awaited moulding by Chef Tomo into sushi.
I have had quite a few memorable meals at “Sushi Kimura” but I dare say, today’s Omakase (we chose the $250++ option) featuring spring’s seasonal items was positively ambrosial. All the seafood we were served tasted like they’re at their peak of deliciousness.
It looks like Chef’s recent visits to Japan are reaping rewards. The relationships he’s been cultivating with new suppliers across the country is bearing fruit so to speak. How lucky for us to be able to enjoy such choice fish and other produce he’s harvested from them.

My colleagues and I ordered the colourful drinks(Lychee Rose, Mister Coconut, midnight Garden and Watermelon Party)after lunch. A bit of overdose of sugar water for me but nonetheless pleasant as mine was pea flowers and grapefruit. Worth the visit ✌️#latergram #foodphotography #foodforfoodies #foodporn #foodheaven #foodsg #foodie #burpple #sgfood #foodporn #foodpornsg #sgig #foodstagram #foodgram #foodiegram #sgfoodies #cafehoppingsg #cafehopping #fatdieme #iconosquare #burpplesg #ubi #juiceparadisesg

Got to catch with the lovely gentlemen after such a long time. I am a sucker for hugs with such warmth and affection. They are also bringing back the classics that made them popular for what they bring every change of the season. Frankly, my cravings for the sweets has drastically lessened due to the Low carb- High fat lifestyle. I do miss the thrill of finding new cafes and food mostly. Back to the main topic, so an introduction to Brittany. Flavours of brown Brittany butter, pineapple 🍍, coconut 🥥 and Caribbean Rum for this Beauty and paired tea of lemongrass hints. I prefer a stronger flavour but this is the first time I found this extremely satisfying despite the light lingering sweetness. And sadly, we are too attuned to the existing normal sweetness to actually appreciate French cakes. #foodphotography #foodforfoodies #foodporn #foodheaven #foodsg #foodie #burpple #sgfood #foodporn #foodpornsg #sgig #foodstagram #foodgram #foodiegram #sgfoodies #cafehoppingsg #cafehopping #fatdieme #iconosquare #burpplesg #sweet #frenchdessert #madaboutsucre #latergram

Healthy, vegan food can taste yummy. I didn’t even notice the fact that there wasn’t any meat in this Buddha Bowl ($9.90) that looked so eye-catching and tasted amazing! With a plethora of ingredients from chickpeas/edamame, tumeric cauliflower, sautéed mushrooms, purple slaw, marinated tofu, quinoa, other grilled vegetables and topped with a huge dollop of beetroot hummus, this bowl kept me satisfied all the way till dinner. So happy that I managed to score this item, which is honestly cheaper than any other similar dish I’ve seen so far.

Congratulations for making into @burpple Hot 100 2018! They are in the TOP 10 for the sweet tooth category 😍 #favoriteplace to always re-visit . Do drop by for a visit! Their POP shop is ending soon! And I sure will miss this Irish stout and dark French chocolate concoction 🤤 #foodphotography #foodforfoodies #foodporn #foodheaven #foodsg #foodie #burpple #sgfood #foodporn #foodpornsg #sgig #foodstagram #foodgram #foodiegram #sgfoodies #cafehoppingsg #cafehopping #fatdieme #iconosquare #burpplesg #sweet #madaboutsucre

Opted for medium rare and got a beautifully cooked steak on a bed of caramelised onions (they're super generous!). Would have liked a touch more salt (easily fixed by adding your own), but it's hard to go wrong with toast, onions, eggs and tender steak slices (sans the hopefully-accidental sinewy bit).