Nice food, a little pricey as it seems like a casual dining location . Small place.

Love the rice! I think rice and marinated tuna. I think rice is what differentiates good from very good sushi.

I thought the food was not bad, especially the grilled octopus, nicely grilled with a hint of smokiness. Salad was enjoyable too.

But my family didn’t enjoy the meal. Grilled kebab platter is kinda disappointing and overpriced.

Hearty and decent food. But nothing amazing. Tiramisu is worth trying.

First time trying Biang Biang mian and totally enjoyed it. It’s like a more chewy version of ban mian. Only complain here is that the noodles were thick and long hence it’s really hard to eat with a pair of disposable wooden chopsticks and plastic spoon.

I like places that sell delicious starters/sides and I love to have a taste of everything. Nothing really blew my mind but they were all pretty tasty and dishes were fairly well executed

Ordered the iberico pork, so juicy and tender. Other dishes like the truffle Siew Mai, smoked black cod, wok-fried Angus beef and pao fan were all yummy 🤤

Food was decent but quite pricey. The sashimi was alright, preferred the grilled sun-dried fish and skewers. The first pork skewer was great but subsequently they were busy and the second skewer came undercooked. Had to send it back to the kitchen after taking a bite.

A nice comforting bowl of udon. A bit salty. But will definitely visit again.

Had oysters craving, so got a few to try, namely Mary point, fine de Claire no. 3, Gillardeau no. 3, Ostra Regal, Sentinelles speciale. It was fun exploring the different flavor profiles of the oysters. The two standout ones for me were the Mary point, plump in size, super creamy and milky! Very rich and satisfying. I also enjoyed the Gillardeau no. 3 for its unique chewy and crunchy texture and it has scent of the sea and a soft nutty taste. Grilled squid is a winner, easily the best one I’ve had so far (way better than the izakayas I’ve been). They are grilled to such perfection, there is an unmistakably crunch to the tentacles and the squid rings are extremely soft and tender. Went for the whole char grilled sea bream instead of the fillets. No regrets at all! Very juicy and moist flesh, overall light texture with delicate crispy skin!

Japanese style comfort food. The grilled fish and croquettes go well with the white rice. I didn’t find the white rice fantastic though...

Loved this place
Everything is delicious
Red snapper Fish pot is a must
The nan ru pork too
Good meal for raining day