Love the pesto sauce! It's thick, fresh, slightly creamy & coats every strand of pasta. Juicy cherry tomatoes, mushrooms, vegs & pumpkin seeds to add a crunch!💯😋 recommend & worth it in the course set which is avail daily!
Scrambled eggs($6), Mushroom($5), Tomato($4), Wilted Spinach($4), Falafel($5), Chive Cream Cheese($2)
Generous portion given🙌🏻 Tried asking if can add on Falafel since it wasn't stated in the options & yayy so glad to be able to try it. It's thin layer on the outside is crispy & soft inside. Was afraid it'll be dry so ordered cream cheese to dip but it's moist & good on its own! 😋 scrambled eggs are done well, fluffy & not overly seasoned. Wilted spinach is quite oily tho😅 love how the juice from the cherry tomato bursts in the mouth!
Thick black sesame paste, felt that there could be more nuttiness to it tho. Almond paste is very creamy & natural, minimally sweetened too. Think they added quite alot of strach/ thickener for the texture, would prefer less starch
Thick & smooth red bean paste that's not too sweet mixed with black glutinous rice. Rice bits adds a contrasting texture!
Filings is nice, sourish & crunchy kimchi with some tau kwa but pie crust is not crispy or hot 😢 it's soft
They have many soup bases to choose from & dry options too. Went for the tomato one as usual, it's lighter, more diluted & less oily compared to other brands I've tried. Vegs, mushrooms, meat & seafood are separated into
different categories with different pricing respectively. Variety is quite okay, condiments not a lot but the pickled veg chilli paste is nice. One thing I don't like is that they fry some of the ingredients like lotus root, tofu & eggplant by default. The oil from it is dark, almost black colour & can rly taste the oiliness when I bite into the eggplant. Maybe can request them to not fry it. Food is served fast, the space is quite small so can be a but cramped & hard to get out when more customers start coming in at peak periods.
One of my fav bowl! Worth it as there's 2 proteins (Quorn nuggets & tofu) & many ingredients inside, love the onsen egg too. Pickles is very appetizing, baby corn is well seasoned with miso. Ginger dressing is not spicy, more of salty but goes well with lettuce & red rice base.
Most natural tasting acai that's not so sweet, can see the blended berry seeds & flesh too! Acai is on the icy side. Comes with banana, berries, coconut flakes, goji berries & cacao granola. The handy portion is just nice if u want a healthier dessert after meal!
The scrambled egg is so creamy & silky with a tinge of saltiness, just PERFECT 💯! They use Nuyolk eggs so it’s more yellowish. Generous amt of creamy avocado mash made from Grown in Good Nature Australian Premium Avocados with whipped ricotta, marinated tomatoes, Vegemite emulsion, 🌱alfalfa & quite alot of radish that literally cover the toppings on sourdough toast🤤 Very flavourful mix of ingredients which has contrasting flavours & texture. Avocado looked & tasted fresh, can taste the 🍋lemon juice too. Couldn’t rly taste the sourdough toast itself except for the sides cos it became flattened & a lil mushy due to the toppings but it does pair well tgt😋 totally enjoyed the dish!
Surprisingly filling, expected it to be spicy due to the chilli oil but not spicy at all😅 poached eggs are done well, the Greek yogurt went well with the crispy sourdough toast👍🏻 would be good if omit the chilli oil which makes the whole dish quite oily. Worth it with Burpple 30% off😍
Thick & fragrant laska sauce with mushroom stalks, straw mushroom & tau pok. Sauce super addictive😭👍🏻 portion just right!
This is good! Very refreshing zesty lemon helps balance out the rich, nutty & slightly salty housemade pistachio praline (it's like pistachio nut butter!) 😋 pistachio lovers shud get it!
