Tried the ribeye steak and it wasn't impressive plus it was not hot when it arrived. But too tired and hungry to even feedback to them.

Both of us tried the Signature Duck Leg Pasta $24.80. Personally i find the duck leg a tad salty for my liking but i love the skin part. Haha! Pasta was aglio olio which i quite enjoyed.

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Opt for black one and $2 portion, not bad leh 😊👍🏼