Bright and early, locals and tourists alike gather at Imbi Market for authentic Malaysian delights. If you don't order Ah Weng Kor's Hainanese kopi, traditional kaya butter toast and soft-boiled eggs, you will be missing out on something great. Dip the perfectly-toasted bread into the soft eggs for that perfect bite. For something heavier, go for the curry pork skin nasi lemak. If you’re not used to spicy food for breakfast, try the steamed chicken with noodles in ginger paste, and end your meal with good ol’ Bunn Choon mini egg tarts and apam balik. Still have some space? The SisterS Crispy Popiah should be your last stop before you explode from all the goodness you've consumed!
Missing the Melbournian baked eggs and smoked salmon bagels? Located in a sea of car workshops just opposite Sunway University, this branch of CoffeeSociete from Solaris Dutamas is an ideal spot for those looking to satisfy their Melbourne food cravings. Be sure to check out whatever they have as a brunch special - they can whip up interesting dishes like Turkish baked eggs with salami! The glass windows allow natural sunlight to bathe the cafe, the perfect reminder of Melbourne sunshine.
The Grumpy Cyclist is a bicycle-themed cafe in TTDI. From its decor to the magazines on display, this is a favourable stop for cyclists passing through the neighbourhood (they have showers for free!). They serve not only coffee, but also a variety of breakfast and lunch dishes to choose from - pancakes, big breakfast, pastas and more. Go for the Crespella (chocolate chip pancakes), or the Italian Mystery (banana pancakes with peanut butter); you won't regret it!
Am doing up the press release for this restaurant now, and giving myself major cravings for their nourishing soups and claypot specialities. Steamed for three hours in the coconut husk itself to extract all the flavours from chicken bones (and meat), coconut water, wolfberries and huai shan (a Chinese herb). The result is a relatively clear soup slightly clouded with disintegrated wisps of chicken, sweet yet nuanced with the mild herbal bitterness of the huai shan.
I love the shanghai fried rice a lot! Taste absolutely great!! #food #xiaolongbao. Not a fan of xlb.. #singapore #paradisedynasty #ion #love #foodporn
