Angus beef burger Order This prawn pasta and had a fusion taste like Jap-Italian with Angus beef burger for Burpple one for one deal. Both dishes are great! Carbonara is creamy, generous portion. Their satay is good too. It’s non-aircon place but there is enough fans and coolers around. Full house by 7pm on Saturday night. We walked in without reservations at 6.30pm and was given a seat. Love the live band

Fusilli carbonara Order This prawn pasta and had a fusion taste like Jap-Italian with Angus beef burger for Burpple one for one deal. Both dishes are great! Carbonara is creamy, generous portion. Their satay is good too. It’s non-aircon place but there is enough fans and coolers around. Full house by 7pm on Saturday night. We walked in without reservations at 6.30pm and was given a seat. Will come back for the live band and chill out with friends.

Prawn Pasta Order This prawn pasta and had a fusion taste like Jap-Italian with Angus beef burger for Burpple one for one deal. Both dishes are great! Carbonara is creamy, generous portion. Their satay is good too. It’s non-aircon place but there is enough fans and coolers around. Full house by 7pm on Saturday night. We walked in without reservations at 6.30pm and was given a seat.

bakes here are divine💫 rum raisin scone ($3.80) - chewy, on the dense side, rum taste not strong palmier ($3.80) - buttery, sugary, chewy, flaky croissant ($3.50) - buttery, fresh cappuccino ($5.50) - good!

新加坡🇸🇬市中心好吃平价Google评分4.5的法餐厅，主厨来自法国，已亲见 位于新加坡🇸🇬市中心的法餐厅，午市套餐仅售29++ Henri Bistro是一家位于新加坡中央商务区的法式葡萄酒餐厅和面包店，提供多样的法式美食和葡萄酒。环境优雅且舒适，餐厅的装饰简约而不失优雅，给人一种温馨和欧洲风情的感觉。 Henri Bistro的菜单融合了传统法式料理和现代风味，午餐我们选择了29++两道式和35++的三道式 除了是餐厅，该店还售卖大量自制的法式面包和甜品，因此开胃面包也是制作精良，充满弹性 开胃菜 Honeyed Goat Cheese山羊奶酪奶油作为内馅制作的中式春卷，佐松露酱和浆果，搭配沙拉，我没吃，老板说还可以 Couscous Salad配有蔓越莓干、核桃仁、莳萝等，选择了烟熏鸭肉（应该超市货），各食材各归各的味道，不融合也不统一，以前有吃过非常棒的couscous，这道略普通 厨师是来自巴黎的非洲裔厨师Kishan，很客气地送了我们一份炸虾饼，脆脆的，加了鲑鱼卵调味，还不错 主菜 老板选的是Boeuf Bourguignon红酒炖牛肉，配珍珠洋葱、野生蘑菇和烤法棍。原先这道菜是绝不会出错的，但可能出于成本的考虑选择了牛肩肉或者牛臀肉，肉质较为坚实，需要更久的烹饪时间才能达到更好的口感，我尝了一块，味道较柴，有点可惜，因为调味是好吃的 相比之下，我点的那份今日海鲜煎海鲈鱼更出彩些。海鲈鱼外皮酥脆、内部肉质口感稍微过熟了一些，再嫩一些会更好吃。鱼肉的质地细腻，容易分片，很容易大口大口吃，份量也足。 海鲈鱼底部是茄子番茄西葫芦做的酸味酱汁，为这道菜增添了一层复杂的风味。清新的酸味，可以有效地平衡海鲈鱼的味道，使整体口感更加清爽和开胃。 此外还有细腻绵密的土豆泥加持，带有微妙的奶香和咸味。它的温和味道和柔滑口感为整道菜提供了一个完美的基底，能够很好地吸收和衬托其他成分的风味。 当天的甜点是由店长Dorothy亲自制作，并由她帮我们推荐，选择的是Crème Brûlée法式焦糖布丁佐柚子酱汁。上层是一层脆脆的焦糖，使用喷火枪将撒在表面的糖加热至焦糖化，形成一层硬脆的糖壳。用勺子轻轻敲开这层焦糖后，下面是柔软的奶油布丁。柚子酱汁为这道甜点增添了一层清新的酸味，使得整体味道更加丰富。不过这次布丁的细腻程度有待加强，总体味道不错 Henri Bistro的菜品份量充足，价格合理，点了一份甜品和一杯咖啡，人均40新币。 总的来说，Henri Bistro还是午餐不错的选择，尤其要称赞的是店长Dorothy和主厨Kishan的服务，一直确认我们的用餐体验，让人如沐春风，非常感谢，有机会再来品尝其他菜品。

Chocolate Entremet 54.5% chocolate mousse, banana compote, passion cremeux, vanilla sponge, sable base

TRUFFLE FRIES Generous portion of crispy fries that is not greasy; strong truffle aroma but taste is not as strong as expected; not the best but good for sharing..

TRUFFLE MUSHROOM PASTA Al-dente pasta in creamy truffle sauce; strong truffle taste but a tad overly creamy for my tastebud; with generous portion of mushroom slices..

CREAMY SHRIMPS & MUSSELS Al-dente pasta in tom yum cream sauce; felt a lack of sour & spicy taste, overly creamy for my palate; with fresh tiger prawn & mussels..

2 for $9.27 incl GST Nice cold brew

white cold brew good bottle of coffee, used the 1 for 1 burpple deal. price for one bottle is about $9.27 including gst - wouldn't purchase again if there's no deal on it since it can get a little pricey :-(

lovely desserts <3 Sooo good! They go down easily but doesnt mean they just disappear. Flavour is light but blends very well with each other

4/5 Flatfish & Tuna Set 4.5/5 Samgyetang 4/5 Pork Jowl 2.5/5 Seafood Pancake 3.5/5

Korean Seafood and Sashimi Pohang Seafood & Butchery is one of the few places in Singapore where you can try exotic Korean seafood such as live octopus and seasoned skate. You can also buy meat at the butchery and barbecue it at the restaurant. https://hungryghost.sg/pohang-seafood-and-butchery/

Korean Seafood, Sashimi and BBQ Pohang Seafood & Butchery is one of the few places in Singapore where you can try exotic Korean seafood such as live octopus and seasoned skate. You can also buy meat at the butchery and barbecue it at the restaurant. https://hungryghost.sg/pohang-seafood-and-butchery/

REOPENED ‼️SYIP (Farrer Park) was closed for 2 months for renovation, they finally reopened with new and better menu as well as a WABISABI cafe interior ✨

SPECIAL FOAM DRINKS it’s so hard to decide but must try their CHOCOLATE PISTACHIO FOAM ($7) from the drinks listing, their OSMANTHUS OOLONG MATCHA FOAM ($7) was super tempting too!

BSM HOUJICHA TIRAMISU For Desserts, Must go for their Black Sesame Houjicha Tiramisu ($12)‼️ they started from tiramisu and yes their tiramisu is still 👌💯!

3.5/5 Bomba Arroz Verde 4/5 Ojo de Bife Rib Eye Steak 2.5/5 The Beef & Foie Gras Burger 3/5 Dark Chocolate Fondant 3.5/5

White Chocolate Cheesecake, Seasonal Fruits, Crumble & Milk Ice Cream ($19.00++) I have never tried a White chocolate cheesecake but it’s a rather interesting contrast of equally prominent sweet and savoury notes.

Espresso Martini Crème Brulee & Brown Sugar Ice Cream ($19.00++) This is another one fav that I will come back for it. I would never think that Espresso, Martini, Brown Sugar Ice Cream can make up such a great combination on Crème Brulee.

Nasi Padang $9.80 Ayam Goreng Bumbu, Kangkung Goreng Belacan, Terung Belado, Sambal Tempe Ikan Bilis Kacang

Nasi Padang $13.30 Ikan Selar Belado Merah, Ayam Balado Hijau, Paru Goreng, Kangkung Goreng Belacan

Nasi Padang $18.10 Ayam Gulai Padang, Ayam Goreng Bumbu, Sotong Sambal, Kangkung Goreng Belacan, Lemak Pucuk Ubi

My boss fav beef bowl My colleague loves to say "Beef Bowl," and I've always wondered what that is. Finally, I got to try it! I won't lie; the waiting time can be quite long, especially during lunch hours when it's all counter seating as you watch them cook your 'beef bowl'. What I love about this place is that they offer three sets to choose from: beef, pork, and upgraded beef sukiyaki don. All at a steal price of $14.90++ per person, which includes 1 half-boiled egg, 1 chawanmushi, and 1 miso soup. I chose medium for my beef, and it was incredibly tender. I practically wrapped my rice and the complimentary pickles inside the thinly sliced beef. And if you love how Japanese enjoy their rice, then be sure to mix the half-boiled egg into your rice and give it a good mix. 🤤 : 4.5/5 💰 : $14.90++/pax 📍: Beef Sukiyaki Don Keisuke

Beef sukiyaki Finally beat the crowd and tried this popular 12-seater restaurant serving hearty Japanese dons with complimentary chawanmushi, onsen egg, and miso soup. The chefs cook the thinly cut US prime beef right in front of you, to one’s preferred doneness. Medium rare was perfectly pink, tender, and chewy, and the slices were coated in a flavourful beef stock. Topped on soft tofu, fluffy pearl rice, and mixed with sweet caramelized onions, earthy mushrooms, and fresh chives. The bowl is hearty and value-for-money. While it highlights the natural flavours of the beef, we personally wished for richer flavours or a dash of salt/seasoning to the meat. Did enjoy the pairing with their provided chili pepper/ yuzu seasoning. 📍Beef Sukiyaki Don Keisuke, 01-01, Onze @ Tanjong Pagar, Singapore

Delicious & Reasonably Priced It’s always a good sign when a shop really specialises in something. Had the beef sukiyaki Don ($14.90) and it was very good - the beef was tender and cooked to the done-ness I wanted, the portion sizes are big, and the sides were tasty. This place is a small, so everyone in your group needs to be here to be seated, something to note if you have friends who might be late.

1 for 1 BIG BREKKIE ✨1 for 1 all-in-one brekkie at @onemancoffee ☕️ using @burpple ‼️ … One of the most worth it deals I got with @burpple thus far. Really appreciate the good service and consistent serving size according to their usual (the portions are sizeable! 👍), nicely sautéed mushroom, fatty artisanal chorizo sausage and fav tater tots 💖

Overall good experience. Value for money, not bad but sausage and bacon were a little salty. $33 for 2 breakfast sets + 2 coffees.

Gashouse Eggs | $13 Finally had the chance to hit up One Man Coffee after being greeted by long snaking queues during their brunch time. Got lucky and managed to snag a seat for breakfast. Opted for the gashouse eggs as I was not feeling hungry enough for the bigger plates. Absolutely loved how they made it, cheesy on the top yet oozy sunny side up egg in the middle. I’m personally not a fan of sourdough bread that’s too tough, but this crusty rendition had a great chewy texture to it. Rate:🌟🌟🌟