Egg Waffles ($2.30), freshly made and was pleasantly surprised by the fact that noodles were thicker and felt like the egg noodles in HK!!! Milk tea was slightly towards the more milky side but overall decent and affordable lunch!

First time trying the tim ho wan in SG and ofc had to eat the char siew baos (devoured them before pictures, sorry) Liked how crispy it was but the ones in Hong Kong, still better!

A rather authentic Korean store since customers were mostly Koreans but still a disappointing experience compared to the food at Paik’s in Korea 😭😭😭 Jjajangmyun was decent but the jjampong was a no go

Kinda got some mad allergy after eating this cause I used to be allergic to shell fish things and it came back hurhur but anw, town was rather quiet but many came to this stall!! As mentioned in many accounts, there’s rly the crab taste and they serve cabbage but honestly prefer the Lobster ramen version cause the taste was richer and the pork was more tender!

Cannot really remember the price but we ate 3 sides and a few buckets of soju and bill was rather cheap. Rather nice and chill atmosphere, with the fairy lights, but also rather bustling!!! Closes by 12am though

Colour looks like soya bean but its actually egg tarts!!! Loved how thick and crispy the crust was :’) Actually prefer this to the one I had previously hahahaha. Egg taste was not too strong but i’m a crust kind of person

Michelin Guide 2018!! Would recommend add egg for $0.50. Loved the generous portion of the cockles and stir fried fragrance, but also not too oily. Would love some sausage with it though. Queue was perpetually there, with at least 6 people or so in the queue the entire time i lunched there

Beef cooked perfectly with very little blood compared to the other beef I ate previously at a medium! The sauce was the highlight of the dish and had us all won over. We spent very long discussing what went into it hahahaha. The fries were crispy and hot and best part was that its free flow!!! But we didn’t have too much of the fries cause they served salad and bread before that too

Love me myself some mala :’)))) At NUS and at $6.50 for a bowl of goodness. Love the combi of lotus root and enoki and fish and more mushrooms heheheh. The maggie or wide potato noods are a definite yes too

Back here for the salmon don!!!! Preferred the truffle salmon to the bara chirashi when truffle salmon was $4 cheaper than the bara chirashi hahahha. But anyway, you can taste the truffle taste and salmon portion were decent too

Located near NUS, a good place for supper! Had the butter ($2) and garlic naan ($2.50), sorry did not see the price of butter chicken but loved the sauce as it was rich and naan was fluffy and soft. Reminded me a bit of the soft version of the pizza thick crust hahahahah

A michelin guide dish so I decided to try amidst other long queues for like yong tau foo since I had craving. A lil disappointed w the lack of generosity of sauce but the roasted duck was juicy and moist, and pork was really crispy!