Chef Pasinato of Buko Nero presents his individual style of Italian cuisine with a twist at Platters. His dishes are only available for dinners till end June. Reservations recommended.
Trying the Summer ramen today. Spicy pork broth with minced pork spiced with Japanese shichimi, Cayenne pepper and Szechuan pepper.
No need to queue for Laduree to get delicious tasting macarons! Just happened to try Bonheur Patisserie due to a dissatisfying dinner and to my surprise I was actually blown away by it! Huge macarons at only $3 each with many assorted flavours. I tried blond (white chocolate butterscotch), raspberry white chocolate, lavender, lemon, rose and banana chocolate. Authentic flavours, with no taste of artificial flavouring. Melt in your mouth shells! So happy I chose to buy a box of 6!
