Homemade Ngoh Hiang Comes with 2 pieces, the skin was fried crispy but soft texture inside. Great side dish to go with your claypot meal.

Sesame Chicken This is definitely their highlight among the menu. Super love the taste with the hint of spicy, as you can find lots of chili inside. The chicken was juicy and soft, easy to eat.

Sambal Sotong with Ladies Finger Serving all their dishes in its signature claypot, and you can find them in a few locations. I love ladies finger so went on to try this but was disappointed in a way, that’s because in the menu it show it comes with lots of ladies finger. But when it was served to our table, it actually overwhelm with sotong instead. There’s only a few ladies finger inside. But I still love the sambal, and of course the sotong is big and chewy as well.

Birria Beef Taco Had a great catch-up with friends over tacos at Afterwit! Loved my order of Birria Beef Taco ($20). Beefy, cheesy, oh-so-juicy and a tinge tangy-sweet with the salsa. Generously filled with well-seasoned meat and melted mozzarella, the charcoal tortillas (said to be prepared fresh daily) were pretty nifty to pick up as well - holding the moist filling nicely and providing tender-chewy bites though tbh I still made quite a mess. The lamb consomme served on the side was delightfully umami too, giving the comforting meat flavours a boost.

birria tacos this was really good!! i got the beef option (you can also choose lamb or chicken) and they gave a pretty decent amount of beef (although its not really obvious in the picture). also served with lamb consomme which was the ✨highlight✨ to me because it was made so well and so flavourful! the shop itself also had really nice and rustic vibes 🤩🤩

🌟 Delicious Soft Shell Tacos 🌟 Soft shell tacos usually aren't up my alley but in this case I didn't mind. On the pricier end for tacos at $15 for 2 but they were filling and well worth the pricetag imo. My friend ordered this for me as a takeaway and they were generously filled with pulled beef and cheese, just the right amount of savory and spicy. The whole dish is an umami explosion, in a good way, and I found it funny that they included quail eggs—a first for me, but they didn't really do anything flavor wise. It is served with some soft onions on the side and tomato purée in which I enjoyed dipping my tacos in. My only complaint...... This was a takeaway and the dish, overflowing with gravy and meat is incredibly messy to eat. I really wish they provided cutlery without being asked because I had to eat this in a public work area and I just hope to god no one saw me while I was eating this. They did provide 4 napkins along with the order however, which I found myself needing for the meal.