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Fresh raw fish with shredded cucumber, ginger and chillies. Special sauce and lime makes tangy taste so appetizing. $6.00 a plate.
We finally found good rojak near our place; with a prominent sweet (syrup/sugar)- savoury (cincalok/shrimp paste)- tangy (lime) sauce lacing the full array of vegetable, fruits (think mango, apples, pineapples, turnip, cucumber, bean sprouts), you tiao and tau pok. Chopped nuts and finely chopped pink ginger bud were also present- full marks, in terms of ingredients, for a Singaporean rojak!
Guo tiao tang for dinner! #Dinner #soup
