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Reviews

From the Burpple community

I would bottle up the curry sauce they used for the crab if I could. It's that good. The best way to describe it would be as a mix of salted egg sauce and chilli crab sauce and it's thick, satisfactory and addictive. The Tomyum soup was also decent (didn't have one bad bowl while in Thailand). Plus, the whole meal was crazy cheap, despite the fact we had crab we only paid around $10 per person (we had 4 people). This place is popular among locals too, so there'll be a queue but it moves pretty fast so no worries.

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