Showing places for "North, Singapore"

Friday Special [Yishun, Singapore 🇸🇬 ] Braised Duck with Ginger 闽南姜母鸭 50% off on Friday So it’s S$13.40++ Putien Address 🛖 : 930 Yishun Avenue 2, # 02-42/43/44, Northpoint City North Wing, Singapore 🇸🇬 769098 Open 🕰️ : 11.30am - 10pm Website 🕸️ : https://www.putien.com/

Complimentary Complimentary kids meal

Kids meal [Yishun, Singapore 🇸🇬] [Birthday 🎂 Treat] 20% off e-voucher Valid during birthday month for members Redemption via mobile number at cashier Complimentary Kids Meal Complimentary balloons for kids Picture books available for kids to browse. PUTIEN 莆田

Wanton Noodles (Dry) — White Sauce Have noted the existence of Yu Ji Wanton Noodles 餘記雲吞麵 (Malaysia Style) whilst scrolling around the phone one day — these folks are situated within the Kimly Coffeeshop at Primz Bizhub. Taking up a space opposite the beverage stall within the coffeeshop, Yu Ji Wanton Noodles 餘記雲吞麵 (Malaysia Style) is a stall that specialises in serving up Malaysian-style Wanton Noodles along with a number of side dishes to go along with the noodles — Wanton Noodles do come with the option of Black / White Sauce / Mala / Clear / Mala Soup variants, while one can also opt for Fresh Dumplings / Crispy Fermented Beancurd Fried Pork Belly / Braised Chicken Feet / Crispy Fried Prawn Paste Chicken Cutlet Wanton Noodles if the default Char Siew that is being serve with their Wanton Noodles do not suit one’s fancy. We went for Yu Ji Wanton Noodles’s Wanton Noodles (Dry) and opted for our plate of noodles to come with White Sauce — the Wanton Noodles (Dry) comes with the usual elements that one would typically expect such as both fried and soup wantons, whilst coming with noodles that is accompanied with Char Siew, crispy pork lard (essential for a Malaysia rendition of Wanton Noodles) and some stalks of greens on the side. Tossed in the White Sauce, the springy noodles were already very flavourful on its own from the lard oil and going for the spicy variant also gives the noodles a hint of fragrance and a piquant spiciness that comes in from the back of the tongue. The wantons are also a highlight at Yu Ji Wanton Noodles; both renditions were packed with sufficient meat fillings which provided a good savoury bite — the soup wantons coming with silky smooth skin that encases the meat fillings within while the fried wantons were not greasy and came with a light and crisp exterior. The only qualms for this plate would be the slightly generic Char Siew that came at room temperature that was a bit of a contrast against everything else on the plate, though the Char Siew is sliced in rather chunky bits and does come in a generous portion size compared to most stalls nonetheless; there are also some crispy pork lard pieces that were a little soggy and lacked crispness as well.

Mohinga Mya Authentic Myanmar Cuisine is a relatively new stall that is located within the 31 Coffee House located at Blk 732 Yishun Avenue 5; other notable tenants within the coffeeshop includes the outlet of Fire Rice, Legend Scissors Cut Curry Rice 传奇剪刀剪咖喱饭 and Twin Star Dim Sum. Mya Authentic Myanmar Cuisine focuses on serving up a very limited variety of dishes for its economical rice offerings, whilst the only noodle dish available on its menu would be the Mohinga. The Mohinga at Mya Authentic Myanmar Cuisine is priced at $4 and is available in a single size option — Mya Authentic Myanmar Cuisine does mention that their variant of the Mohinga comes with boneless catfish fillet, while the broth is infused with lemongrass, ginger and spices — pretty much what one would expect out of the usual Mohinga served up elsewhere as well. Coming with thin rice vermicelli, the thin rice vermicelli here comes cut into shorter strands for easier eating; one thing to note about the soup itself is how the soup does remind us of something quite similar to that of Mee Soto less the meatiness — quite similar hints of ginger, lemongrass and pepper but in a more cleaner and light flavour overall. Opting for the chili to be added provides a a slightly spicy kick that comes at the back of the tongue as a finishing note — a little bit of a smoky note as well similar to Lao Gan Ma-esque chili. Squeezing a little bit of the lime helps to give it an additional zing that makes it more refreshing, while the inclusion of coriander does give it an additional contrast of flavours as well that pairs up with everything else quite well. The boneless catfish fillet does turn out to be shredded chunks of catfish meat that is soft and flaky, while the addition of fried chickpeas provides a crunch for a different dimension of textures to the entire bowl.

Chilli Crab Puff Got to learn about the opening of the new Gold Xiang Curry Puff whilst scrolling around social media one day — an establishment that seems to join in the likes of the various curry puff stalls that had aggressively opened ip in several hawker centres and coffeeshops of the late. Gold Xiang Curry Puff is an independently-run establishment however — located at Chong Pang Food Centre, they are situated in the middle of the food centre and faces the precinct carpark. As a curry puff specialty stall, Gold Xiang Curry Puff carries a good variety of curry puffs that are stuffed with various fillings — this includes flavours like Curry Chicken, Sardine, Otah, Black Pepper, Yam, Chilli Crab and Durian. Between the two puffs that we had tried, the Chilli Crab Puff was probably the one that left a bit more of an impression for us. Gold Xiang Curry Puff’s pastry is more similar to the pastry shells that can be found in establishments like Hong Lim Curry Puff rather than that of Old Chang Kee — this also means a lighter pastry skin that is crisp and is also less doughy in general. The puffs are also not too overwhelmingly filled as compared to the likes of the Old Chang Kee variant — more of something that really fits the bill of a curry puff that is found at most individually-run stalls at a hawker centre. What makes the Chilli Crab Puff from Gold Xiang Curry Puff interesting is how it fuses the notes of curry with chili crab just quite nicely — not ditching its identity as a curry puff whilst incorporating the flavours of chili crab as a complimentary experience to the curry puff. Though it might be something that may not hit with chili crab purists, we did notice soft chunks of curry potatoes tucked in one corner of the puff that provided a soft, fluffy texture and a turmeric-based note of curry fragrance; all that whilst being matched with a slightly sweet and tangy sauce replicating that of chili crab which laces around the surimi crab stick shreds within the puff itself to replicate the flavours of chili crab at the same time

Double Choc Croclair (Petite) Have been visiting Nicher for quite a while now on and off at The Brooks that is a walk away from Springleaf MRT Station along the Thomson-East Coast Line — these folks had recently been through a little bit of a revamp with the introduction of a refreshed line-up of danishes and pastries in recent times, and the brand has also been renamed as river by nicher (its Google Maps location is named river coffee & bakes). Whilst much of its faces and interior still stays the same, there are some small details that are added by the folks of river by nicher into the space for its new identity. That being said, the biggest change here would still be in the line-up of its offerings which bears a completely different look from the times when they were known as Nicher — some of its bakes interestingly coming in formats with different sizes such as the Regular, Mini and Petite. One of the pastries that comes in Regular, Mini and Petite sizes would be the Double Choc Croclair — it is noted that the Petite is half the size of a Regular, while the Mini is sized half the size of a Petite and is only sold in bundles of three (3) pieces. The Double Choc Croclair is a bit of a hybrid of a croissant and an eclair — thus the namesake “Croclair”; it does follow the style of a Pain au Chocolate with chocolate stuffed in the middle. Considering how the Double Choc Croclair is supposed to be something in between that of a croissant and an eclair, the pastry is actually incredibly light — very crisp without feeling particularly bread-y as it would be even in a croissant. Dusted with icing sugar, the icing sugar does give a bit of a contrast of sweetness though it is the chocolate stuffed in between the pastry that really gives the chocolate-y sweetness one would expect with the pastry — really liked the contrast of textures where the chocolate is a little molten with the warm pastry when these are eaten whilst still warm.

Crispy Chicken Drumstick (2pcs) with Aglio Olio Got to know about Berjaya Western through its social media accounts — these folks are located deep within the Yishun neighbourhood being situated at Blk 292 Yishun Street 22; the stall can be found in a coffeeshop named Best Cafe and is situated somewhere in the middle of the whole coffeeshop. Through its social media accounts, it is being said that Berjaya Western is a Muslim-run western cuisine stall started by a 19 year old alongside two of his friends — quite a bold move to say the least. The offerings at Berjaya Western largely focuses on their fried chicken available to be paired with fries and coleslaw or pasta, with Crispy Shrimp being the only non-chicken option. The Crispy Chicken Drumstick (2pcs) with Aglio Olio does come with two (2) pieces of deep-fried chicken drumstick and Aglio Olio pasta on the side. The Spicy variant of the fried chicken does come with a slight hint of spiciness in between the meat and the batter; the overall vibes of the fried chicken drumstick does really remind us of the fried chicken drumstick that comes along at old-school western cuisine stores serving up fried chicken wings in the neighbourhood — the golden-brown deep fried batter was crisp without being overly thick, while the chicken does come brined with a familiar savoury note whilst juicy and not too greasy; the flesh being all tender and sufficiently moist. The Aglio Olio in the meanwhile did feel a little short and needed a bit of tweaks that would further entrance the overall experience of the dish; whilst we like how it came with strips of mushrooms and came garlicky enough, we felt that the Aglio Olio was done with a little too much oil while the noodles also lacked a al-dente bite being a little bit on the softer side in terms of texture — would have complimented the experience better with some adjustments to be made. Overall, still a pretty competent offering when compared against other variants of the same dish served up by similar establishments — rather commendable considering the profile of the folks running the stall.

Little Butter Latte ($8.50) Thanks to an in‑app voucher, I got it for just $1.99. Had it iced, least sweet, with classic coffee intensity and I loved it. Rich, smooth and creamy, with a buttery aroma lingering like butter popcorn. Carries a distinct nutty, toasted buttery flavour that makes it hard not to enjoy. . 🚩luckin coffee - Northpoint City, 930 Yishun Ave 2, 01-17/18 Northpoint City, Singapore 769098 . . . #luckincoffee #littlebutterlatte #小黄油拿铁 #奶油拿铁 #瑞幸咖啡 #sgcafe #coffee #拿铁 #mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #sgeats #cafe #cafesg #latte

New Outlet [Canberra, Singapore 🇸🇬] Thai Boat Noodle (S$6) The broth was more on the sweet side Mummy Noodle House Address 🛖 : 126D Canberra Street, Singapore 752106 MRT 🚇 : Canberra

Dinner [Woodlands, Singapore 🇸🇬] Lam’s Signature Noodle 阿南招牌面 (S$7.70) Mee Kia dry Served with minced pork, sliced pork, fish ball, lava egg, and abalone Serving was kind of small. The premium sauce looked kind of disappointing. The abalone looked more like clam. Lam’s Abalone Noodle 阿南鲍鱼面 Address 🛖 : Food Republic, 1 Woodlands Square, # 04-01/02/03/04 Causeway Point, Singapore 🇸🇬 738099 MRT 🚇 : Woodlands

New Menu Garlic Pepper Chicken McNuggets (6pcs) Special (S$10.20) Served with Peach McFizz and Twister Fries

New item [Canberra, Singapore 🇸🇬] Cheesy Jalapeño Quarter Pounder Feast (S$12.80) Cheesy Jalapeño Quarter Pounder Cookies and Cream Pie Truffle Cheese McShaker™ Fries (L) Sprite® Medium McDonald’s @mcdsg Address 🛖 : 133 Canberra View, # 01-01/02/03/28 Canberra Plaza, Singapore 🇸🇬 750133 MRT 🚇 : Canberra (NS12)

Return Sausage McGriddles with Egg Meal S$6 for members

Brunch [Yishun, Singapore 🇸🇬] Cappuccino (S$5.50) Hot Chocolate (S$6) Gula Melaka Avocado (S$8.20) Very thick and creamy Sausage Pancakes (S$16.50) Served with scrambled egg and baked beans. The little one felt that sausage was slightly spiced. Honey BBQ Ribs (S$19.90) Dad’s all time favourite! Very tender and flavourful. Mushroom Soup & Toast (S$6.50) Very thick and creamy. Served with 2 slices of pipping hot toasts. Prawn & Clams Aglio (S$17.50) Requested non spicy. Tasted of white wine sauce. Refuel J9 Address 🛖 : 18 Yishun Ave 9, # 01-04 Junction Nine, Singapore 🇸🇬 768897 MRT 🚇 : Yishun (NS13) Note 📝 : Order through scanning QR code on table Help yourself to water at counter

20% Off Total Bill (Weekday) (save ~ $10) Craving a delicious meal with a great deal? Head over to Refuel J9 at Junction Nine and enjoy 20% off your total bill during weekday and weekend dinners with Burpple Beyond! Indulge in their mouth-watering Pulled Pork Benedict, a perfect blend of tender pulled pork and poached eggs on a toasted English muffin, all topped with rich hollandaise sauce. Pair it with their aromatic coffee for a truly satisfying dining experience. Whether you're out with friends or enjoying a quiet dinner, Refuel J9 is the perfect spot to refuel your day.

Hazelnut Latte Of its caffeinated beverages, the 𝗛𝗮𝘇𝗲𝗹𝗻𝘂𝘁 𝗟𝗮𝘁𝘁𝗲 is certainly a good pick for coffee lovers with its satisfying bitter and nutty notes. Not to forget its creaminess and aroma that gives a good conclusion to one’s meal. Read more at: https://calphotofilm.weebly.com/food/refuel-cafe-j9-singapore-review

Lime Jasmine Punching Tea ($3.50) Wow. They made good punching tea. Sweetness, tea taste, lime — all on point. Quite refreshing with a cooling, citrusy effect as the drink goes down your throat.

Waffle (Butter) ($2.30) Chewy texture with moderate pandan‑infused flavour, spread with delicate savoury butter melting onto the piping hot waffle. Simple and enjoyable.

Waffle | Punching Tea Recently passed by a familiar old‑school bakery in the same neighbourhood as the famous Pak Mandor Nasi Lemak and bought a waffle and drink to snack on. This bakery is a real gem to crave, and they’re not only just a bakery but also a mini mart. They renovated last year, and now you can even find Burmese products here. Wow. Waffle (Butter) ($2.30) Chewy texture with moderate pandan‑infused flavour, spread with delicate savoury butter melting onto the piping hot waffle. Simple and enjoyable. Lime Jasmine Punching Tea ($3.50) Wow. They made good punching tea. Sweetness, tea taste, lime — all on point. Quite refreshing with a cooling, citrusy effect as the drink goes down your throat. . 🚩Hua Yuan Confectionery (HY Bakery), 645 Yishun Street 61, Block 645 Block 645, Singapore 760645 . . . #waffle #limejasminetea #pandanwaffle #hybakery #bakery #mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #sgeats #爆打柠檬 #HuaYuanConfectionery #华夫饼