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Back to my favourite city, Melbourne! And first order was to pop by Pidapipo CBD outlet for their artisanal Italian-style gelato.
Made from scratch using premium ingredients such as pistachios from Sicily, hazelnuts from Piedmont, and milk from Warnambool. The must-try flavours includes Pistachio, Hazelnut and Nutella Swirl (from AUD4.80/scoop). Or give in to temptation and add on AUD1 for hot Nutella sauce, make it a tantalizing treat~
Spy a queue for gelato? Get into it!
Best thing we did that night. Newfound gem, probably my favourite Gelato shop right now in Melbourne apart from Gelato Messina.
We had the White Chocolate Chip & Mint, and their Coffee Gelato. The texture is AMAZING, almost malleable when they spade it into your cup, it’s mesmerizing to watch. Very artisanal and creative flavours, there’s definitely something for everyone.
Pidapipo has expanded and currently has 4 outlets within Melbourne, I’ll still vouch for their quality; top notch.
#FTrecommends
#FTtravelsMelbourne