Osulloc

Between the matcha and hojicha milk spread, i preferred the hojicha! Despite its sweetness, it boasted distinct notes of the roasted tea.

Not sure if this is sold in Singapore because i have only seen the matcha milkspread but not the hojicha.

Bought these to use as bread spread! The spread is definitely on the sweeter and milkier side, tasting like matcha white chocolate blend but with stronger emphasis on the white chocolate. Not for the die hard matchaholics due to the lack of thr bittersweet earthiness of matcha, but tastes good nonetheless paired with fluffy white bread 😊😋

P.S. You can find these in Singapore too (cold storage i think) but they are way more expensive (~$16+)