Best tasting prawns , great presention and cooked to perfection. Clearly the other dishes were great too as we tried the 8 course menu. I liked the octopus as well as the aged fish. The team was amazing and patient in sharing the food prep . Open concept kitchen made it so interesting to see what goes behind the scenes of the food. Overall a 10/10 and will come back as I didn’t get to try the lobster ! :)
Level 2 Burppler · 1 Reviews
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