From the same team behind Eleven Strands and South Union Park, this new pasta spot is sure to leave you craving for more!

Just a stoneโ€™s throwaway from King Albert Park MRT, the restaurant (named after the chef-owner Terenceโ€™s daughter) serves a variety of dishes including handmade pasta, risotto, desserts ๐Ÿ’•

๐ŸŒŸ ๐—ง๐—ฟ๐˜‚๐—ณ๐—ณ๐—น๐—ฒ ๐—ž๐—ผ๐—บ๐—ฏ๐˜‚ ๐—™๐˜‚๐—ป๐—ด๐—ถ ๐—”๐—ด๐—น๐—ถ๐—ผ ๐—ข๐—น๐—ถ๐—ผ
For those who prefer a more earthy note, try their vegetarian-friendly pasta that is tossed with mixed mushrooms, kombu, garlic, shallots and parmesan.

๐ŸŽ‰๐—ฃ๐—ฅ๐—ข๐— ๐—ข๐ŸŽ‰
Say โ€œI LOVE MIAโ€ to any staff member at the end of your meal to enjoy additional 15% off other food items after applying burpple beyond deals! Valid till 30 Nov 2022 ๐Ÿ’ธ

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For starters, we had
๐Ÿฆช ๐—™๐—ฟ๐—ฒ๐˜€๐—ต ๐—๐—ฎ๐—ฝ๐—ฎ๐—ป๐—ฒ๐˜€๐—ฒ ๐—ข๐˜†๐˜€๐˜๐—ฒ๐—ฟ๐˜€
๐Ÿค ๐—š๐—ฎ๐—ฟ๐—น๐—ถ๐—ฐ ๐—–๐—ต๐—ถ๐—น๐—น๐—ถ ๐—ฃ๐—ฟ๐—ฎ๐˜„๐—ป๐˜€
๐ŸŸ ๐—ง๐—ฟ๐˜‚๐—ณ๐—ณ๐—น๐—ฒ ๐—ž๐—ผ๐—บ๐—ฏ๐˜‚ ๐—™๐—ฟ๐—ถ๐—ฒ๐˜€
๐Ÿฅ— ๐—ฆ๐—บ๐—ผ๐—ธ๐—ฒ๐—ฑ ๐—ฆ๐—ฎ๐—น๐—บ๐—ผ๐—ป ๐—ฆ๐—ฎ๐—น๐—ฎ๐—ฑ
๐Ÿ• ๐—›๐—ผ๐—ป๐—ฒ๐˜† ๐—•๐—ฎ๐—ฐ๐—ผ๐—ป ๐—ง๐—ฎ๐—ฟ๐˜๐—ฒ ๐—™๐—น๐—ฎ๐—บ๐—ฏ๐—ฒ๐—ฒ

Tossed with orange and pomelo, the salad comes with a generous serving of smoked salmon. The sweet tangy combination made this a refreshing palate opener! โœจ

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Cooked in lobster bisque, the handmade tagliatelle comes with sweet Boston lobster flesh and baby scallops. This proved to be our favourite pasta dish and we couldnโ€™t help reaching for more! ๐Ÿฆž

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Packed with flavour and an almost smoky taste, this sautรฉed prawns impressed us. The fragrance of the garlic, spice from the chilli padi and crunchiness of the prawn ๐Ÿฆ blended together well. It also came with grilled country bread ๐Ÿž

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The signature truffle kombu fries needs no introduction! If youโ€™ve visited eleven strands or south union park, you might already have tried this addictive dish. A must get when visiting! โœจ

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Another special dish that we tried, this squid ink risotto is packed with umami! You can find chunks of pan seared octopus leg hidden within ๐Ÿฆ‘

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With a thin crispy crust and drizzled with honey, the tarte flambee is topped with bacon, caramelised onions ๐Ÿง… and mozzarella cheese ๐Ÿง€ You can choose to get this with either tomato or cream sauce.

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Freshly shucked, the creamy oysters came with orange wasabi dressing. Squeeze in the lemon for an extra bit of acidity ๐Ÿ‹

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Had this dish at their sister restaurant previously. Pork ribs are tender and slathered with a generous amount of BBQ sauce ๐Ÿท

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Serving coffee and all-day brunch, this cosy cafe at the foot of Mount Faber has indoor and alfresco dining areas โœจ

We had the ๐—–๐—ต๐—ถ๐—ฐ๐—ธ๐—ฒ๐—ป ๐—ข๐˜ƒ๐—ฒ๐—ฟ๐—น๐—ผ๐—ฎ๐—ฑ ($๐Ÿญ๐Ÿณ). Decorated with deep-fried lotus root and topped with poached egg, the juicy fried chicken is coated with a thin layer of batter. It sits atop a bed of buttery mashed potato.

We visited on a weekend evening and the place was fully occupied. Do head over early if you're visiting in larger groups.

Alternatively, they are also available on GrabFood, FoodPanda and Deliveroo ๐Ÿšš

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Tossed in creamy tom yum sauce, the flavourful strands of pasta came with prawns and a good amount of mussels. The tom yum flavour is distinct, though we think it can be further improved by incorporating straw mushrooms into this dish! ๐Ÿด

We also many orders placed for the chicken stew and I'm lying if I said I'm not tempted ๐Ÿ˜ Definitely on my list of things to try on my next visit!

The sister cafes (Fuel Plus+ and Refuel Cafe) also sell homemade apple crumble which I've been hearing good reviews of ๐ŸŽ

๐ŸŽ‰๐—ฃ๐—ฅ๐—ข๐— ๐—ข๐ŸŽ‰
If you're a Burpple Beyond member, you'd also be entitled to 1 for 1 mains on Mon-Thu and 30% off otherwise. (Sign up for @burpple with JQLP1380 to earn 30% off Burpple Beyond subscription!)

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While we may not be able to visit different countries physically, the new menu here is sure to send your tastebuds on a gastronomic journeyโœจ

Starting with a Japanese inspired dish, we tried the ๐—›๐—ถ๐˜†๐—ฎ๐˜€๐—ต๐—ถ ๐—–๐—ต๐˜‚๐—ธ๐—ฎ ($๐Ÿญ๐Ÿต). This dish comprises of cold capellini with sliced gammon ham, shredded omelette, chicken breast and tobiko roe. Elevated by the fragrant garlic goma dressing, it is a healthy combination of vegetables. Alternatively, you can choose to go with their spicy sesame shoyu dressing ๐Ÿ‡ฏ๐Ÿ‡ต

Do also keep an eye out for the cocktail happy hours ๐Ÿฅ‚

On a foodie adventure ๐Ÿด๐Ÿ’“ IG: @myfoodframes

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