Burgers Make The World Go Round 🍔

Sandwiched between two soft pillowy buns are slices of thick cut and tender pork belly with crispy crackling skin, accompanied by slices of crunchy Japanese cucumber then finished off with hoisin sauce and English mustard 》$9.50

Known for their signature chicken dishes, I got their mentaiko burger stacked between a toasted brioche bun, crispy chicken cutlet, lettuce, tomato and mentaiko mayo. Orders are prepared upon order/request which took quite a while. The chicken cutlet was fried till golden brown and crispy on the outside, tender and juicy on the inside. The mentaiko sauce oozes into my mouth with every bite and adds savouriness to the burger. The portion was good and filling which was even more worth it with the Beyond deal 》$12

House beef patty, mayonnaise, Emmental cheese, sautéed mushroom, batter onion, cajun fries

Made from their house beef patty, mayonnaise, Emmental cheese, sautéed mushroom and batter onion. The side of Cajun fries was crispy and nicely seasoned.

Thanks to Burpple Beyond, we get to enjoy 2 Main Dish for the price of 1 ✌ (U.P $19.90)

Juicy beef, bacon onion jam, cheese, dill pickle mayo 》$24

Thanks @burpple for the invite and @tacomantra for hosting.

Lamb marinated in ground spices with onions and green chili, topped with mint yogurt 》$20

Thanks @burpple for the invite and @tacomantra for hosting.

Served with 2 mini burger buns, golden coin bak kwa, caramelised onions, sunny-side up quail eggs, fresh cherry tomatoes, shredded lettuce and house-made spicy sambal mayonnaise》$14

Just look at that ‘about to ooze’ runny quail egg yolk 🤤 I had fun constructing my own mini ‘double patty’ burger. They do provide disposable gloves just in case you are worried about getting your hands dirty.

This is also available on Burpple Beyond for their 1-for-1 Mains.

Thanks @burpple for the invite and @beechenghiangsg for hosting.

》$24

It's worth the try with their weekend 1-for-1 main course/steaks promo till 2 Jan 2018.

Handpicked blue swimmer crab patty, served with a side of their housemade chilli crab sauce 》$25

Grilled Cajun chicken fillet, onions, topped with The Lab's red sauce 》$15

Cajun seasoned chicken thigh, Applewood smoked bacon, arugula and topped with Caesar dressing 》$12.90

The chicken thigh is humongous! Bacon looks quite disgusting with its charred, shiny and oily surface. Fries came with a weird oil smell as though the oil has been over heated.

Hamburger Boule, 15 mins grilled honey chicken thigh, dry cabbage slaw, sweet curry mayo, cajun spiced fries 》$16.90