Chinese

they were still warm when i bought them and couldn’t resist eating one in the car! ate another one immediately after bc it was JUST THAT GOOD. i loved how crispy, flakey and buttery the crusts were. just look at those distinct layers.... *.* the custard was a biiiit sweet for me but all’s good as the slightly salty crust neutralises it and makes every mouth SO. MINDBLOWING.

would 10/10 buy them again if i’m arnd that area!!!!!!

also freshly fried upon our order + thick cuts of meat + lovely seasoning on the skin = 7.5/10!!! fats:meat was a 1:0.5, which sadly, wasn’t to my preference. chili sauce provided didn’t add much oomph to the dish too. it looks bigger in the picture bc of the angle but it was q sad for the price.

freshly fried upon our order + more meat than skin/dry chilli (THANK U) = 7.5/10!!! would be better if they spread the seasoning more evenly... felt like i ate a whole tsp of salt when i bit onto some pieces #当场死掉。also, the same for the rest of the dishes, $16 for the portion..... not exactly the cheapest.

fragrantly fried pearl rice + good amount of wok hey + rather generous amount of crab meat & tobiko = 8.5/10!!! would rate it higher if the portion was bigger bc $16 🥲 this portion’s good to be shared between 2 pax btw!