Quack Quack Protein

Quack Quack Protein

Featuring South Union Park, Perch (Jewel Changi Airport), Elixir Boutique Roasters, fȳr (Boon Tat), Char (Jalan Besar), French Fold (Telok Ayer), Old Chengdu Sichuan Cuisine Restaurant (Pagoda Street), Wonderland Savour (Wisma Atria), SONGANE (ARC 380)
Jaslyn Li
Jaslyn Li

Flavorful, rich & mild spicy soup, tad salty; few pieces of duck meat which are tender, but would be better if meat portion is bigger; with roasted perilla seeds & various veggies that are cooked to soft; comforting bowl of soup good to try..

Meat is tender; taste simple & light yet not salty; quite addictive; served chilled..

4 slices of smoked duck breast; with hoisin sauce, not salty; love the smooth & mild sweet carrot puree to balance out the taste; would be better with more slices for the price tag..

Meat is very tender & succulent; skin is paper thin & very crispy with thin layer of fats; wasn't able to taste the Jasmine tea though; sauce is quite salty..

Generous portion of tender shredded confit duck & soft spinach on top of a bed of crispy yet not oily tater tots; red wine sauce is flavourful & complement the duck meat very well; with 2 sous vide egg..

Boneless duck confit in cannellini bean stew & tomatoes; meat is very tender but felt the meat portion is a little small; sauce is appetising & flavorful; served with 2 slices of lightly grilled sourdough that is lightly crisp outside & fluffy inside; came with greens at side..

Meat is very tender and fell off the bone; well-marinated; on top of a bed of smooth mashed potatoes; crunchy french beans & carrot; love the sweet red wine sauce at the side..

1 Like

Generous portion of well-marinated duck confit that is soft, not dry; with various fresh crunchy greens; love the addition of fresh orange that is appetizing & reduce any greasiness from the dish; the galette bowl is very crispy; even the bottom is not soggy towards the end of meal; slightly oily but is healthy olive oil..

Meat is tender & well-marinated; skin is crispy; orange carrot mousse is very smooth & rich; pickled mustard seed jus is sour & sweet which reduce the jelatness..

1 Like

Breakfast, Lunch and Dinner are my favorite times of day.. I’m a Food fan..

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