Oishi Japanese Food πŸ‡―πŸ‡΅

Oishi Japanese Food πŸ‡―πŸ‡΅

RAMEN, DONS, UNAGI, SUSHI, MENTAIKO, OKONOMIYAKI, TAKOYAKI, TEMPURA, YAKITORI, ONIGIRI, UDON, SUKIYAKI, SHABU SHABU, ODEN, CHIRASHI, MOCHI, KATSU, CURRY RICE, KAMAMESHI, TAMAGOYAKI, MISO SOUP, CHAWANMUSHI, EBI FRY... I know they have these in SG but I wanna savour them in Japan!
yummy yun
yummy yun

So good. Fried rice has wok hei!!! Gyoza is crispy on the outside and juicy on the inside. The seafood version is damn good too with the sauce. 😍

Really good but cream sauce was abit too watery. Kind of reminds me of coco ichiban ya!

Just order the original one because that is the bomb. This didn’t taste spicy at all, just felt it was spammed with chilly oil which made the soup pretty blandπŸ₯Ί.

Waited close to 30-40 minutes for this but super worth it! Curry and chicken along with the cheese came piping hot, great with rice and the miso soup. Can’t rmb the price cuz I got this for free but will definitely come back here to eat again πŸ‘

GENKI never disappoints!😍 love their salmon trio and mentaiko fries along with ebi fry are must tries!

Oishi 😍 loves the creaminess of their egg and white sauce combined with the salty and savoury curry!!!

I think this place serves the cheapest ramen in SG, and they don’t discount on quality!!! Loved their soup and they use wantonmee-like thin noodles which goes really well 😍 would not recommend ordering the spicy soup base, stick with the original cuz it’s the BOMB!!

Two kinds of salmon with decently glazed vegetables. I love yoshinoya!!!!!😍

Tbh, unagi anywhere will always be expensive so this was actually pretty worthwhile - considering how unagi makes one full easily and although it doesn’t look like there’s a lot of grilled eel, you feel really full finishing the meal! 😍 loved it, always craving.

Pricey! Thankfully it was a treat by my manager after ending my internship so I enjoyed the meal 😍 lots of greens and miso soup was oishi. Will definitely try more of their stuff next time!

Loved their light soup base. Get the normal one if you prefer a stronger, heavier and milkier flavour. Pork broth is amazing and so are their noodles and chashu. Japanese ramen places never disappoint with their free eggs and beansprouts.

Recommended!😍😍😍

I’ve loved yoshinoya since young. Always thought the cut of salmon they used was PERFECT🀩 - right fried skin with pink meat! It was healthy option too with Japanese mayonnaise drizzled over the assortment of vegetables. Not forgetting the perfect Japanese rice and miso soup! 😍
Wish they were cheaper but oh well, you’re paying for quality.

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