Chinese Food

Ordered the century egg and chicken congee, sweet sour beancurd roll, loh mai gai, panfried radish cake, egg custard bun, yam croquette, and beef balls for three.

All items were tasty and not too salty nor oily.

Especially loving the yam croquette which was not too oily despite being a fried item.

A new find at Savourworld - Mainichi No Achi. Decided to try as was attracted by its deco. Ordered the curry chicken katsu which comes with watermelon and miso soup. Serving is decent; the chicken cutlet doesn't feel oily but find the curry a bit on the thick side.

Decided to try the soba set ($11.90+) instead of the usual rice tendon set. The tempura's not too oily and was pretty good. However, the soba was a bit mushy - which wasn't too my taste.

Ordered both versions of the Bara Chirashi - assorted ($14.90) and salmon only ($11.90). Decent servings and particularly liked the crispy tempura crumb bits which added an extra crunch to the bowl.