Malaysia, Malacca Noms

Handmade pie tee shells, where it was made with a wider opening to be able to hold more ingredients. Shell is a bit thicker than what we are used to but you’ll appreciate the homemade-ness of this. Chinese turnip, cucumber, egg, prawn and a dash of sambal. 😋 At RM 5, you will never find anything of this quality and price in SG.

Their dabao overflows w soup and we are caught in action as we clear the whole tray of dim sum. Haha. Over here, there is no menu but they bring the goodies to you on their tray and you just select what you want. Another must order is the corn Liu sha Bao! The corn adds a nice flavour to the Liu sha! Sadly their char siew bao was sold out by the time we were here. Opening from 5am-12pm, better come early if you intend to come here! #Burpple #malacca #malaccafood #dimsum #lowyongmoh

6 cakes for 7 adults and 2 kids, and we ended up pushing it all to @hpingho 's daughter 🙊🙊 because we were too full. Be prepared for a 15mins wait at this popular dessert joint. My favourite would be the Royal Milk Tea crepe cake ☺️ and my Gula Melaka Latte. #Burpple #malaccafood #crepecake #nadeje

😋😋 #Burpple #malacca #streetfood #lightingistoobadforaclearphoto