Scream For Icecream

Scream For Icecream

A handy list of my must-try Icecreams in Singapore!
Ashleigh Kwong
Ashleigh Kwong

On the menu, it's the Coconut Gelato with Sorbet in a Husk with three toppings for $5.50. Since I absolutely love the coconut gelato, I asked to have two scoops instead of a sorbet. Worth it. For toppings, I chose to have all Nata De Coco, which was very refreshing. Whilst indulging on the gelato, I also loved the scraped coconut young in the husk. But wait, there's more?! Inside the cup that supports the husk is a few treasured sips of coconut juice. What more could you possibly want? Wonderfully delicious, perfect texture and flavour, and a very enjoyable experience. Fun dessert! If you're around Cineleisure and Scape, you need to try this.

Fashion Designer, explorer and massive foodie. I love to travel, paint and eat. Sydney | Singapore

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