Cafés to Visit!

Totally in lurrrrve with the more-ish flavours of this aglio olio! Because time has been taken to cook the chilli, garlic and bacon strips with the olive oil and pasta, this allows the aromatic, spicy flavours to seep deep within each strand of spagetti. I'm not exaggerating when I say I can easily gobble two plates of this 😋

I think it is clever of them to make the dark chocolate waffle less sweet. This keeps the sweetness level in check when the toppings of toasted marshmallows (a.k.a. S'mores), graham cookies and Belgian chocolate ice-cream are introduced.
The way I see it, this waffle concoction is more sophisticated in taste than its name suggests. Altogether, a very lovely indulgence.

There is no doubt that each element and form of chocolate in this -- the silk, the cream, the cushion and the crisp -- simply meld together so seamlessly.
I do believe it is one of those rare desserts that has the ability to render you speechless with the first taste of it. For a few moments at least.

It is impossible for me not to smile when I spot a rainbow cake. Granted it isn't the most interesting in terms of flavours but no one can deny its ability to brighten up our days 😊
This one from Jones was a basic vanilla sponge with cream cheese frosting. What made it stand out was the rather extreme saturation of colours in the cake. There was definitely no holding back on the food colouring here - lol!