Good Old Chinese Food

One of the better ones

With a thick yin yang.... Yum

Add extra dashes of fish sauce & it's jus right!! Salty & sour to spice my dull palate today

A bit too herbal for me. But still good. Reminiscing about HCM- Ho Chi Minh

The usual thing to order is dry or soup version of fish & pork combination, which comes with crunchy anchovies, marinated mushrooms& veg (money veg which is a rare find). Most people order this with their home made la mian noodles or mee hoon kueh. I love fish & prefer the maggi texture so my dry version has only fish. They have other noodle options, mee sua, mee hoon etc. You can also add prawns (which I do occasionally) etc. It's my true blue comfort food. Be prepared to wait 1 hr on weekends. Best time to go is ard 145 pm when the queue dies down.

You simply can't not have Yu Sheng during CNY. Lai Wah has the most traditional & unique concoction. A must have every year 😋