Japanese

This was a good start to the week on a Monday! Every Monday should be like this filled with good food and good laugher with good friends! #burpple

It's interesting how these Japanese restaurants take this Italian dish and give it their own interpretation of how this should be. Even better, this pasta I had was a lobster bisque pasta with curry flavor. I was even eating it with chopsticks accompanied with a seaweed toufu soup! Haha, a true meeting pot of flavors and culture.

This small Resturant maybe sits maybe max 15 pax?. And there's always a queue during lunch hour. Best you work through lunch and eat after 2pm or catch an early brunch before 12noon. Cause I tell you, this is the Best pork base soup I have tasted! No kidding. Best of all, it's under $13 if I don't remember wrongly, and oh free hard boiled eggs btw. You gotta try it to believe me!

This was smoke duck ramen in black sauce. The fat content in this bowl was like OMG! Really good tasting for the initial few spoons, and really satisfying on a hungry stomach. But towards the end it got hard to even swallow this thick fatty broth! But overall one of the few decent bowls of ramen I've eatten.

Best salmon sushi ever. I used to think sushi was not really worth the money for small portions. But now I'm a convert due to this place's sushi. The smokey taste to the salmon is introduced with a blow torch, making it simply divine!