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Had yum cha at 八月花.. This restaurant 'repackaged' the traditional Dimsum.. This pan fried 糯米鷄 with egg and salted egg!!! Yes is salted egg!! What is there to complain about salted egg!! 😋 😋 they also have the pan fried 白糖糕...but it was sold out that day..
#foodtrip #foodie #blacktea #beantea
Day 2: Dinner #hk #curry #cream #chicken #japanese #foodgasm #foodporn #instadaily