One Nimman, Nimmanahaeminda Road
Suthep, Mueang Chiang Mai District
Chiang Mai 50200
Saturday:
11:00am - 10:00pm
Enjoy dining without burning a hole in your pocket, no membership required
Our first dinner in Chiang Mai was at Ginger Farm Kitchen that specialises in a farm-to-table concept using produce from their own farm. The signature Crispy Pork Belly comes with three dipping sauces of varying flavours and homemade pickles. The perfect more fats to meat ratio melts in your mouth while the crispy skin makings a crunching sound you wouldn’t want to miss.
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