[CLOSED] Five-HT

A cafe with a very modern feel, Five-HT’s selection of interesting coffee concoctions (bulletproof and avocado) make great pairings with the rice bowls on offer. Their Gyutan Don (RM32) is a savoury delight — slivers of beef tongue tossed with mirin rest atop a pillow of rice. Not to be outdone, their Tamago Mentai Don (RM30) is an addictive dish from the first bite. Creamy fish roe meets creamy egg in a battle of flavour supremacy but the only true winner is the palate. Those of us with bigger pockets might want to upgrade to their Gyu Tamago Don (RM90) which comes with premium wagyu beef.
Avg price per bowl: RM30

This is a bowl of rice aka donburi worthy to be debate over. Price wise, yes it is on the heavier side ( Rm90) per bowl but what you get is a fufilling satisfactory crave pleaser. What to expect from this bowl of gold is that you get premium quality wagyu that is seared and sliced well alongside their special silky egg. To top it off, teriyaki mayo that is blowtorched and marinated konbu to add to the texture and flavor of this dish completes it all.
Give it a try. Splurge a little once in a while. You only live once afterall :)

Love the ambiance and space, not to forget the chillax music and warm greetings by the staff.
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🍚: (top) Salmon Mentaiko, RM26.
🍚: (bottom) Oyako Don, RM26.
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Highly recommended! Yum yum~ i will pay another visit real soon! .
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Scramble egg with mentaiko served on a bed of rice. However the whole dish was too "wet" and mushy with the slightly overcooked rice and very runny scramble egg.

The yellow bowl that caught your sight is omelette truffle bento. Sometime simple and nice. We ordered salmon mentaiko bento and yakitori fries to share as well. The food we ordered mostly around rm20-rm30. The most expensive ones goes to the beef bento(rm90). Five-HT currently having an iPhone 7 give away!! For more info maybe can refer to their Facebook page ;)

Totally impressed by their drinks menu when I first stepped in the premise. They have interesting beverage to offer like the avocado coffee, coconut Matcha, truffle latté etc. Loved their greasy sinful bowl of Truffle Wagyu Foie Gras don. The seared marbled beef cubes was succulent, some Foie gras, Onsen egg and pickles, drizzled with truffle oil and terriyaki sauce. Trés bon! #foodstagram #epicurean #gastronomy #foodforthought #foodtravel #foodspotting #foodjournal #vscofood #gourmet #gourmandise #foodpics #fotd #foodie #foodhub #foodink #enamourez #eatdrinkkl #eatdrinknow #vsco #vscofood #mytravelguide #malaysiancafes #hgwmy #burpple