Now that the world is slowly healing and opening, tourist season in K.L is in full bloom, and that means visitors and residents alike may find themselves looking for dining options near the Pavillion Mall KL. This guide isn't intended to be exhaustive, but it does aim to reflect a range of price ranges, dining styles and cuisines.
Grand Imperial Seafood & Hot Pot Restaurant
photo By Burppler EatWithStellie
For Cantonese Style Hot Pot
The Pavilion Elite Shopping Mall now has a new Grand Imperial Seafood Hotpot & BBQ (9th floor). The highly skilled and experienced chefs at Grand Imperial are meticulous in their attention to detail. They are dedicated to providing consumers with the greatest quality meals, from product selection through preparation and cooking.
photo By Burppler Sok Chien Lim
For Fine Japanese Cuisine
Although there aren't many fantastic (though lots of decent/good) Japanese restaurants in KL, Kampachi at Pavilion KL can confidently claim to be on par with 'Zipangu' and 'Iketeru.'
The restaurant shares the same name, brand, food, and owners as the Equatorial KL location. The Japanese cuisine that is presented as an art form. Fresh fish is air-flown weekly from Tokyo and Osaka fish markets and meticulously put on an ice bed. Kampachi serves tantalising sashimi and other wonderful dishes.
Photo By Burppler Dina Wan
For Michelin Guide Thai Food
The award-winning Baan Phadthai, known in Thailand as the "House of Phad Thai," specialises in the unique stir-fry meal created with a secret 18-ingredient sauce. Expect a wide range of delicious and genuine Thai meals that will tempt your taste buds.
Baan Phadthai Bangkok is well-known for its Thai noodle dish "phadthai," and is known for serving only the greatest phadthai in Bangkok. It was so amazing that it received the coveted Bib Gourmand award in the first MICHELIN Guide Bangkok in 2018. It has got the award for serving one of the greatest phadthai for the past 5 years.
Photo By Burppler R D
For Gourmet Middle Eastern Food
With a welcoming façade and tastefully constructed interior, classic and chandeliers with soft lighting, Al Halabi Gourmet Restaurant is suitable for dining as well as candlelit dinners for two. It will certainly emanate the feel of an authentic Middle Eastern ambiance.
You may expect a choice of Arabic staples and exotic foods on the menu. It's mostly Lebanese and Syrian cuisine, and it's quite extensive. Perfectly prepared foods are served on a tray. This new idea of gourmet restaurant, founded by the outstanding man behind the success of the legendary Restaurant Tarbush, assures a gastronomic twist of taste and a modern update on traditional Arabic culinary.
Photo By Burppler Dina Wan
For Fancy Coffee
The Coffee Academcs, a multi-award-winning specialty coffee brand, makes its Malaysian premiere in Pavilion Kuala Lumpur, offering a holistic playground for café fans.The Coffee Academics' 40th location in the Asia-Pacific area is yet another accomplishment for this gourmet coffee supplier and roaster, which creates a unique local experience while considering its global influence.
Photo By Burppler Jionghui Lim
For Delightful Latin Cuisine
At "LA BOCA" Latino Bar, experience the spectacular flavours and lively cultures of Central and South America. They are a welcoming Latin American restaurant and bar known for our original Latino food and drinks, amazing latin music, individualised service, and fun gatherings. Their authentically South American ambiance is great for special occasions and celebration gatherings.
Photo By Burppler Hiew Sisters
For That Local Delight
Serai@Pavilion KL is a family-owned restaurant with a passion for sharing gastronomical pleasures.Serai has been bringing years of culinary experience to your plate since 1990. Local delights like Nasi Kerabu with succulent ayam percik and steamed fish drenched in spicy and tangy lime sauce coexist with Western favourites like juicy Moroccan Lamb Shank and Gourmet Beef Burger on the meticulously organised menu. Finish your dinner with delectable home-made desserts like the ever-popular Berry Pavlova.
Photo By Burppler Jesuis Enamourez
For Succulent Roast Duck
Since its inception in 2010, Village Roast Duck has become known for its exquisite Peking Roast Duck, Crispy Duck, Char Siew (caramelised pork belly), and Siew Yuk.They take pride in being the place to go for real Cantonese cuisine. Each of their dishes is a delight thanks to the use of high-quality ingredients and condiments.
Photo By Burppler Brian Leow
For Family Favourite
In a stylish, rustic setting, Two Sons Bistro serves a blend of Western and Asian food. While you savour succulent steaks with an exciting array of accompaniments, or get your hands dirty delving into our clams and mussels served in a variety of sauces, watch the amazing chefs dish out their masterpieces from Two Sons Bistro's open kitchen.
