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Photo By Chi X Fugu
Chi At Fugu, a bakery and breakfast café in Ampang Liberty Arc Condo, is housed inside the evening-only Japanese restaurant Fugu KL. With its sophisticated industrial design, the interior exudes a cosy, domestic sense that makes it ideal for individuals who wish to have a casual brunch session with family and friends while still feeling the opulent ambience. They provide the traditional Big Breakfast (RM28) as well as unique items like French toast (RM15) cooked with house-made ciabatta, staying true to the brunch café theme. If you feel a little adventurous you might want to try their Kimchi Omelette (RM 23) made with house-made Kimchi serves with fried shallots, warm Ciabatta toast bean sprouts and fiery chilli oil.
Photo By If Only
Keith, Jean & Jonathan (Founder of If Only) spent a half year building this beautiful cafe, finishing it with elegant stylings. They also created a self-assured kitchen that is committed to comfort food in the most satisfying sense, whole nourishment that is overflowing with authentic flavours and prepared with talent and attentiveness. The brunch special features Angus Beef Char Siew served with handmade duck egg noodles, crispy Sakura Ebi, 63 Celsius egg, sautéed kale and umami-filled soy sauce.
Photo By Bray Bakery
Five minutes from KLCC, Bray Bakery is a fascinating spot to watch thanks to its sourdough sandwiches and coffee. Bray's offerings have the heart and soul of a neighbourhood with a tight-knit community. These sandwiches will make the perfect quick lunch if you enjoy bread that tastes filling and cosy, with a tender but flavorful crumb and mild crust, perfectly proportioned with egg, tomatoes, and onions, or chimichurri chicken with garlic aioli. The coffee served here is the ideal pick-me-up; the espressos are vibrant and vivacious, and the lattes are delicate and wonderful with nutty undertones.
Photo By Burppler Dina Wan
Follow the route of the coffee bean: BlackBixon's vivacious staff is happy to welcome everyone with freshly baked pastries, contemporary brunch dishes, and invigorating beverages, savoured on a terrace surrounded by a glasshouse. If you feel a little fancy, try their luscious Truffled Egg (RM23) which is served with a housemade croissant and fresh arugula. Pair your eggs with the luxurious Charcoal Latte (RM14), if that doesn’t make you excited for your weekend we don’t know what will!
Photo By Yarl restaurant
Malaysians have an array of options for eating. We have an abundance of wonderful food options, from cafés to hawker centres, to fill our bellies on the weekends. This authentic northern Sri Lankan restaurant offers delectable breakfast, such as the fiery and crispy Chicken Masala Thosai (RM11) which is big enough that you can eat it like a burrito. If you are not that keen to have anything spicy in the morning, you might want to try their Sweet Appam (RM4) which is drenched in coconut milk and sprinkled with brown sugar. Your meal wouldn’t be complete if you didn’t order their rich and delicious Mango Lassi (RM9).
Photo By LOLA by Serai Group
Head over to this beautiful cafe in Bukit Kiara for a vibrant Australian Brunch. Located at KLGCC Resort, International Gallery, this quaint restaurant by the Serai group is sure to make you excited for weekend brunch. Not sure what to order? The Ottoman Eggs (RM38) is deliciously creamy yoghurt served with perfectly poached eggs, topped with grilled sumac spiced mince lamb with a side of nutty spiced butter and crusted sourdough. Round up your brunch with the refreshing Watermelon Lychee juice (RM20) that is blended with ice and lychee, lime juice and fresh mint.
Photo By LOKL
During the first quarter of 2012, a café was established locally, or as they cleverly put it "LOKL" in the historic Tun HS Lee district, which was formerly inhabited by spice merchants, craft stores, and many other businesses. Serving a variety of cuisines and beverages, all with a distinctively local flavour, with a focus on expertly crafted hot sandwiches. You're in good hands if you're searching for standard café fare like Big Breakfasts (RM32). You'll undoubtedly hold off on eating until dinner. The Big Breakfast comes with fried kampung eggs, delectable herb sausage, beef bacon, bbq beans, pesto cherry tomatoes, and bread. Florentine (RM32), which comes with mouthwatering hollandaise sauce and English muffins. Therefore, do not hesitate to stop by LOKL Coffee if you are nearby and in the mood for a dining experience in a café with a modern-classical design.
Photo By Third Mile Rivercity
Third Mile will persuade coffee lovers to travel an extra kilometre to Sentul by offering an Instagram-resistible, chic-bright, soft leafy appearance. The Avocado on Toast (RM30) comes with avocado salsa, briny feta cheese, wild mushrooms and crusty sourdough. If you want to feel strong and powerful, try their Hulk's Grilled Cheese (RM22) the sandwich is made using a blend of 4 kinds of cheese melted together with charred baby kailan. Try their Orange Cinnamon Latte (RM16) which is a double espresso, that is steep with sundried orange and cinnamon, for a different and fun kind of jolt.
Photo By The Bread Bar
The Bread Bar, which opened in a city swamped with hip new bakeries, stands out as one of KL's most considerate and meticulous establishments. Every step, from selecting 10 different kinds of stoneground wheat to only selling whole loaves as opposed to halves, has a reason. Together, the kitchen and bakery produce baked goods that complement the meals. The hot food selection is limited, emphasizes quality, and highlights restaurant-style items for breakfast. The Roasted Sweet Potato Hummus (RM32) is the perfect starter for a bowl that combines hot cooking and bakery. Another more unconventional carbohydrate substitution, the Crispy Polenta Slice (RM32) creates a delectable miracle of boiled, butter-cooked polenta that is set and sliced into rectangles and smothered in zaalouk sauce, a purée of tomatoes, garlic, toasted spices, and vegetable stock.
Photo By The Rabbit Hole
Changkat Bukit Bintang has long been a popular nightlife destination for both locals and tourists, with bars, pubs, and restaurants lining the street to keep the night going. The Rabbit Hole serves artisan coffee and pastries from Brew & Bread, which are ideal for a light breakfast or leisure brunch. You can't go wrong with coffee from this well-known cafe and roastery, which originated in Shah Alam and has over a decade of experience in the industry. Caramelized Almond Croissant with Chocolate Ganache is a must-try. Both are reasonably priced at RM9 and RM7.
Photo By Yellow Brick Road
After seven years in Plaza Batai, Yellow Brick Road has crossed the rainbow to its new home in The Five complex. If you're in the mood for brunch, try the Eggs Norwegian (RM36). House-cured beetroot salmon with sautéed spinach, mushrooms, delicately poached eggs, and tangy Yuzu hollandaise sauce! Looking for something unique? Try the Pulled Beef Pancake Taco (RM31). Tacos made with succulent pulled beef, shiitake mushrooms, kale, cherry tomatoes, Thai-spiced mayo, Parmesan, and parsley.
Photo By VCR Ritchie
Sunday brunch at VCR Ritchie has something for everyone. If a Wagyu Cheeseburger (RM 38) appeals to you, the double-smashed wagyu patty, cheddar, shack sauce, tomato, and lettuce are all served on a VCR sourdough brioche bun. Simple seasoning allows the richness of the 120-gram patty to fill the palate with joy. Looking for something a little more refined? Try their omelette caviar (RM38), which is cooked in the French style and served with herring caviar, Parmigiano-Reggiano, sourdough, and salad.
