Shukuu Izakaya nails the cosy izakaya experience with warm lighting and a relaxed setting that encourages sharing and lingering over food. The Kani Gratin impressed with its creamy texture and generous crab meat, baked to a golden finish without feeling too heavy. The Chikuwa Chizu no Isobeage was light and crisp, with a satisfying chew and subtle cheesiness that made it surprisingly addictive.

Comforting Japanese flavours, well executed dishes, and an atmosphere that makes you want to come back for more.