The lamb loin here consists of capsicum pesto, aubergine, compressed cucumber, rosemary burnt butter and onion juice. The meat was cooked perfectly pink, with a refreshingly pungent flavour emanating from the capsicum pesto. The rosemary burnt butter complemented the lamb well, with the onion juice adding a subtle sweetness to the dish.
⠀⠀⠀⠀⠀⠀⠀⠀⠀
💵 RM300.00 / per person
💫 4 / 5
#TheOlive #TheOliveGenting #GentingHighlands
#LambLoin #Lamb
❤️ #Valentines #ValentinesMenu
🍽 #FineDining #StreetFood
📷 #GoodFood #Burpple #BurppleKL