Their signature Etoile ($5.50) for a slice was marketed as “velvety bittersweet chocolate mousse between layers of sponge cake”. Their chocolate mouse was neither bittersweet nor velvety. Came across more like a firm King’s milk chocolate scooped ice cream between some breaded sponge that I would buy from the ice cream Uncle at orchard road.

Is it possible to resist this temptation? Absolutely yes.

ROI: 35%

* Note: my taste palate leans towards dark bitter chocolate at a sweet spot of 65%-72% cocoa. So please use that as a gauge of my taste perspective.