I always take the chance and order Garlic Fried Rice in Japanese Restaurants because more often than not, it’s a so simple dish yet wonderfully executed by the chef. With this being one of the relatively affordable items on the menu, the garlic fried rice lived up to expectations — with every grain of rice fluffy, fragrant, and fresh. If you want to jazz up your meal here but not stick with the classic Japanese white rice, this is the way to go.

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