starter kangaroo tartare and umami yolk sauc... (1269/1547)

Starter - Kangaroo Tartare and Umami Yolk Sauce ($20) 🍴 Tamarind jelly, Atchara, dark beer meringue.

We decided to be adventurous & went for this bold delicacy. Oh boy, no regrets! Surprisingly an 'easy & acceptable' slightly smokey taste. Now we have a great food experience story to tell
🍴
#burpple

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Judy Choong

Level 9 Burppler · 1542 Reviews

Sep 17, 2016

in Instagram

BRIDGE

31 Seah Street, Singapore

Miyazaki Japanese A5 Wagyu and Fennel Spice 🐄🐄🐄

[Bridge Restaurant] - Sweet Potato Cake with Honey Cider Custard ($16).

[Bridge Restaurant] - Native Fruits of Singapore ($18) showcases the local fruits such as jackfruit, lychee, topped with culture cream and almond crumbs.

Passion Fruit Marshmallows and Coconut Soft Cookies topped with Walnut
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This pretty little fellow brought a sweet pleasant end to our casual fine dining experience.

Sweet Potato Cake with Honey Cider Custard ($16)
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Coconut jelly, milk micro sponge, black tea ice cream.

Black Venere Rice and Oyster ($32)
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Ginkgo nut, crispy tripe, ginger yuzu droplets.

Cod Fish and Black Tiger Prawn ($36)
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Heirloom tomatoes, samphire, thickened seaweed broth.

Native Fruits of Singapore ($18)
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Culture cream, almond crumbs, soft milk gelato.

Starter - Hen of Wood Mushroom and Sprouts (Vegetarian) ($18)
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Red cabbage, chamomile popcorn, Szechuan sesame sauce.

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117 Frankel Avenue, Singapore

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