Made a first visit to the Upper Thomson outlet of Windowsill Pies; I love them and their pies, but this time something about the ones I ordered and shared felt less spectacular than those from previous visits at Haji Lane and the now defunct Jalan Besar branch.

Personally picked the Banana Cognac ($7) and I really enjoyed the filling itself, although the weak link belonged to the flaky pie base that lacked thickness; the tip of the pie seemed to lack any crust up till the first-third of it, so I was only having the filling till that point.

I deduced that perhaps the different pie variations use different bases (thus the flaky or crumbly textures; was unaware previously), and my favourites are still the Sparkling Yuzu and Strawberry and Lemon pies, which I'll surely return for next time!