3.5 munchies: Rice vermicelli cooked firm to the bite, drenched with sweet-savoury peanut gravy. The spice level of the sauce too gentle for me, though. Otherwise, I liked the thick consistency of the gravy that clung on to the bee hoon as well as the fresh ingredients including prawns, cuttlefish, sliced lean pork, tau pok, and kang kong. #BurppleBTFC