"Ooh what is that?" Was my first reaction when I saw pictures of this dish online. That feeling of intrigue quickly changed to aversion when I learned they were pig's ears. Nonetheless, in the spirit of adventure (and love for fried snacks), I decided to give this a try and was duly rewarded. The ears were rather crispy save for a few chewy nibbles of cartilage. All i'd just suggest is that that this snack is more heavily spiced.