Was walking along my regular food haunt when I saw this new restaurant, with a large poster that proudly proclaim themselves to be the Geylang Lorong 9 beef horfun since 19xx (decades ago).

Curious enough, I went in to try.

Very surprised! Beneath all that 鼓汁 (fermented black soybeans sauce) are fierce kway teow with lots of wok hei. Couple that with the spicy black bean sauce, and you get many fiesty mouthful of this beef horfun.