This Bugis stalwart is a hotspot for groups at lunch time, thanks to the variety of dishes that you can have alongside a great plate of chicken rice. The Chicken Rice ($4.40) sees perfectly steamed breast meat and fluffy rice. Share dishes such as the Hainanese Chap Chye ($10) that's full of wok hei, the flavourful Bittergourd With Scrambled Egg ($10), the rich Mutton Soup ($7) and the savoury Eggplant with Salted Fish ($10).
Photo by Burppler Arzelia K