2.5 munchies: While it was great that the rice was cooked from scratch (hence the waiting time of 20 mins or so), I prefer it in bigger grains and cooked al dente. Not only the tasteless chicken needed to be marinated longer, there was also not enough salted fish to contrast the dark soy sauce and sesame oil flavours. Oh, and I decided to forget about the missing bok choy in the dish since I ordered kai lan as a side.

Yuan Yuan Claypot Rice, #01-38