G I F T
My foodie friend @blackmamba1507 didn’t only order lunch for my fam and I, but took the trouble to deliver it himself. Considering how popular his cousin Christina’s home-based business - @hunterskitchensg has become, I couldn’t appreciate it enough.
This gorgeous lady’s specialty is authentic Indonesian cuisine based on her grandmother’s recipes. And you know it’s super legit because Antonio who’s a genuinely discerning food-loving Indonesian, is hooked on it.
Besides the beautiful (and reusable) packaging (even the brown paper lining is cut into a flower shape!), I was wow-ed by how intensely flavourful her “Nasi Besek” was. Which by the way, is a style of traditional Indonesian rice and dishes served at special events, and gets its name from the basket used.
Everything in Hunter’s Kitchen’s version tasted so shiok and came together with the fragrant yellow rice deliciously. The aromatic and juicy “Ayam Goreng Galangal” and the crunchy corn fritter were the standouts for me.
Carefully tucked on the side was a dollop of Christina’s homemade chilli sambal. Antonio had warned me of its fierce spiciness, so I approached with caution. It burned for sure but was addictive, so I pushed through the pain and kept going back for more 😅😂
Thanks again, Antonio for the surprise treat.