Situated on the first floor along Jalan Radin Anum is this Middle Eastern restaurant made for grand dinners. It’s an extravagant-looking place – think thick curtains, glossy porcelain and gold furnishings. Get your appetite rolling with the super smooth Hommus (RM10) served with bread for dipping and Sambosa Lamb (RM18). For the main event, dig into the signature Mendy Lamb with Mendy Rice (RM48) that's good for sharing between two. Pair that with the refreshing Taboola salad (RM18) to balance the rich flavours.
Photo by Burppler Ali K