ordered a normal portion and added a braised egg. served with a side of achar.

rice was fragrant with the lingering ginger aroma even though im not a fan of ginger. i chose 鸡尾 so the meat was tender. chilli looks diluted but actually has a kick.

the radish soup tasted legit; the natural sweetness of the ingredients. i think is the 白菜头 and friends. the achar looks plain but the acidity is there. it did well to cut the greasiness from the rice.

if only i can have this rice and soup with the meat from chicken house.

3.5 for this.

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