Got this as a late‑night option. The bee hoon came dark and glossy with a gentle savoury depth from prawn and pork stock. Each strand was smooth and well coated with bits of greens, egg and meat tucked through for balance. The charcoal wok hei gave it a subtle smoky lift. Service was friendly and quick, making it an easy supper plate 》RM13

📍 Chuang Shi Ji Hokkien Mee
18, 7/10, Persiaran Austin Heights, Taman Mount Austin, 81100 Johor Bahru, Malaysia