This stall has been awarded Michelin Bib Gourmand and I think it serves up a pretty decent plate of Hokkien Mee ($4/5/6). The noodles are on the drier side, but still fragrant and infused with wok hei. There is a good amount of prawns, squid and pork slices. The chilli is not super spicy but it goes well with the noodles and a dash of lime juice. Although this is not my favourite hokkien mee as I generally prefer mine to be more saucy, this is still quite tasty.